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THIS MONTH'S MENU

Fresh school meals prepared with care for students

Fresh, nutritious meals made daily with real ingredients students love!

Student enjoying an MBC School Lunch meal
MBC School Lunch orange design element
MBC School Lunch orange design element
MONDAY
TUESDAY
WEDNESDAY
THURSDAY
FRIDAY

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Oct 5

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Grilled Chicken Tenders

Pasta Salad, Fruit Cup

Oct 12

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Grilled Chicken Tenders

Mashed Potatoes, Fresh Fruit

Oct 19

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Grilled Chicken Tenders

Pasta Salad, Fruit Cup

Oct 26

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Grilled Chicken Tenders

Mashed Potatoes, Fresh Fruit

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Oct 6

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Waffles

Syrup, Chicken Sausage Patty, Fresh Fruit

Oct 13

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Pancakes

Syrup, Chicken Sausage Patty, Fresh Fruit

Oct 20

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Beef Corndog

Carrots & Celery, Fresh Fruit

Oct 27

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Spaghetti & Meatballs

Mixed Vegetables, Fresh Fruit

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Oct 7

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Grilled Cheese

Tomato Soup, Fresh Fruit

Oct 14

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Beef Hotdog with Chili

Vegetable Straws, Fruit Cup

Oct 21

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Spaghetti & Meatballs

Mixed Vegetables, Fresh Fruit

Oct 28

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Beef Taco Bar

Spanish Rice, Churro, Fresh Fruit

Oct 1

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Cheese Quesadilla

Spanish Rice, Churro

Oct 8

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Pizza

Garden Salad, Fresh Baked Cookie

Oct 15

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Penne Pasta

Peas & Carrots, Fruit Cup

Oct 22

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Waffles

Syrup, Chicken Sausage Patty, Fresh Fruit

Oct 29

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Grilled Cheese

Tomato Soup, Fresh Fruit

Oct 2

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Hamburger

BBQ Baked Beans, Fresh Fruit

Oct 9

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NO SCHOOL

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Oct 16

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Hamburger

BBQ Baked Beans, Fresh Fruit

Oct 23

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Pizza

Garden Salad, Fresh Baked Cookie

Oct 30

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NO SCHOOL

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This month's lunch menu is coming soon. Please check back for updates.

IMPORTANT INFORMATION

All orders must be placed and paid by the 20th of the previous month.

Emergency Lunches must be ordered by 9:00 am the same day.

Menus are subject to change based on availability.

EVERY MEAL INCLUDES

Choice of Milk

Choice of Chocolate Milk

or Bottled Water

ADD ON

Make It a Large             $1.00

Add a Side Salad           $2.00

Side Salad - Lettuce, Tomato, Shredded Carrots

Order/Add Salad Bar    $6.50

Build Your Own Salad Bar - lettuce, tomato, shredded carrots, shredded cheese, broccoli garbanzo beans,  sliced hard-boiled eggs, sunflower seeds, croutons

Ranch & Italian Dressing provided in the cafeteria.

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